1 lb red potatoes or gold potatoes
olive oil to drizzle on top
1 packet of dry ranch dressing/ or italian seasoning
sea salt
Directions:
1. cut the potatoes in 1/4 or 1/8. drizzle olive oil over them.
2. season with sea salt and then spread the ranch dressing over the top of the potatoes. toss to coat.
3. cook on 400 degrees for 45 minutes.
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